This Session has ended
Session Description
"TASTE OF ITALY"
Caesar Salad of Cherry Tomatoes, Shaved Pecorino Romano, Garlic Croutes, Caesar Dressing
Tuscan Kale, Farro & Radicchio, Pancetta, Fennel, Goat Cheese, Prosecco Vinaigrette
Pan-Seared Chicken Breast, Sun-Blushed Tomatoes, Wilted Spinach, Lemon & Herb White Wine Sauce
Garlic- & Herb-Grilled Flank Steak, Wild Mushroom & Madeira Sauce, Rosemary Gremolata
Roasted Baby Bliss Potatoes, Wilted Arugula & Caramelized Shallots
Sea Salt-Roasted Broccolini with Olive Oil-Cured Tomatoes, Lemon Confit
Classic Tiramisu
Attendees (241)
Alicia Rosiere
Photographer at Buffalo Grass Photography
Scott Yost
North America Sales Director at Numonix LLC
ALEXANDER IVANOV
PM at Microsoft
Mark Vale
#NotBenLee at Momentum
Bryce Marra
Network Administration Officer at Ambank Company
Ted Gundrum
Network & UCaaS Manager at University of Colorado Anschutz
Nick Vaver
Unified Communications Engineer at The Ohio State University
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Anna Fama
No. America Strategic Alliances Marketing Manager at Jabra
Jarrod Lash
VoIP Architect at Voxmakers
Philip Kidd
Vendor Business Manager at Channel Exchange - ScanSource
Patrick Higgins
Director of Product at Momentum
Stephen Crockett
President at Evolve Network Solutions
Kyle Combs
IT Manager at University of Nevada, Reno
Ryan Campbell
Product Specialist at Neat
Daniel Bey
National Support Services Manager at Sentinel Technologies Inc.
Mandy Ball
+225 other Attendees