This Session has ended
Session Description
"TASTE OF ITALY"
Caesar Salad of Cherry Tomatoes, Shaved Pecorino Romano, Garlic Croutes, Caesar Dressing
Tuscan Kale, Farro & Radicchio, Pancetta, Fennel, Goat Cheese, Prosecco Vinaigrette
Pan-Seared Chicken Breast, Sun-Blushed Tomatoes, Wilted Spinach, Lemon & Herb White Wine Sauce
Garlic- & Herb-Grilled Flank Steak, Wild Mushroom & Madeira Sauce, Rosemary Gremolata
Roasted Baby Bliss Potatoes, Wilted Arugula & Caramelized Shallots
Sea Salt-Roasted Broccolini with Olive Oil-Cured Tomatoes, Lemon Confit
Classic Tiramisu
Attendees (241)
Adam Berns
Technical Alliances Specialist at Logitech
Troy Jensen
Associate Director Global Accounts at Shure, Inc.
Zach Bennett
Principal Architect & Teams MVP ❤️ at LoopUp
Orlando Nunez
Telecom Engineer at University of South Florida
Kannan Sundararajan
Enterprise Consultant at LeapXpert
John Harms
Choice Communication
Rayna O'Neil
Enterprise Sales Director at Orchestry
Ryan Campbell
Product Specialist at Neat
Michael LaMontagne
Co-Founder at Entergrade
Michel Paris Antelo
CEO at EVERCOM SRL
Palwinder Singh
Chief Architect at ezAIx Inc.
Kevin Kieller
Partner / Lead Analyst at EnableUC Inc. / BCStrategies
Alicia Rosiere
Photographer at Buffalo Grass Photography
Mo Mankal
Jr. Administrator at WaveCore IT Inc.
Amit Veer
Area Manager at Nureva Inc
Michael Boggia
VP, Sales at LoopUp
+225 other Attendees