This Session has ended
Session Description
EL COCINA
Chicken Tortilla Soup with Cilantro Crema, Pico De Gallo, Tortilla Strips
Chopped Salad with Cucumber, Roasted Corn, Cherry Tomatoes, Radish, Pepitas, Cotija, Charred Scallion Vinaigrette
Charred Carne Asada
Chicken al Carbon
Mexican-Style Street Corn "Elotes" with butter, cotija, crema, lime, and chili
Black Bean & Cilantro-Lime Rice Mix
White Corn & Flour Tortillas
Cabbage & Jicama Slaw, Agave-Citrus Dressing
Salsa Verde, Pico De Gallo, Fire-Roasted Tomato Salsa, Pickled Jalapeños, Lime Crema
Cinnamon Churros Served with Warm Chocolate Sauce
Attendees (308)
Steve Forcum
Director of Program Management at SIPPIO
Stephen Denny
Daryl Hunter
Global Customer Success at Microsoft
Chris Kramer
Sr. Network Engineer at Foley & Lardner LLP
Luke Mazuran
Site Reliability Engineer at Utah Valley University
Tim Esplin
Sales Director, NA AI Applications at AudioCodes
Kannan Sundararajan
Enterprise Consultant at LeapXpert
Adam Berns
Technical Alliances Specialist at Logitech
Brad Wuest
IT Manager at Truckee Donner PUD
Robert Kidwell
Channel Account Manager at ClickShare by Barco
Jeff Tracy
Channel Account Manager at CallCabinet
Marc HAIMSOHN
Vice President of Sales at Kurmi Software
Fred Zimbric
Sr. Product Manager at Spectralink
Jared DeJong
Solutions Architect at CompuNet, Inc.
Chene Godsey
Director, Solutions Architecture & Engineering at Veralto Corporation
Xander Thomassian
Network & System Administrator at Truckee Donner Public Utility District
+292 other Attendees