This Session has ended
Session Description
EL COCINA
Chicken Tortilla Soup with Cilantro Crema, Pico De Gallo, Tortilla Strips
Chopped Salad with Cucumber, Roasted Corn, Cherry Tomatoes, Radish, Pepitas, Cotija, Charred Scallion Vinaigrette
Charred Carne Asada
Chicken al Carbon
Mexican-Style Street Corn "Elotes" with butter, cotija, crema, lime, and chili
Black Bean & Cilantro-Lime Rice Mix
White Corn & Flour Tortillas
Cabbage & Jicama Slaw, Agave-Citrus Dressing
Salsa Verde, Pico De Gallo, Fire-Roasted Tomato Salsa, Pickled Jalapeños, Lime Crema
Cinnamon Churros Served with Warm Chocolate Sauce
Attendees (308)
David Hasenstab
Business Development Specialist at CompuNet
Louis Burger
Voice Sales Manager at Momentum
Deborah Russell
National Channel Account Manager at Neat
STEVE VERNIMMEN
CTO at EVERCOM SRL
Tim Burkhart
Managing Partner at Odyssey Pursuit Enterprises
Hans Glauth
Senior UC Engineer at Veralto
Scott Souther
Managing Consultant at CDW
Matt Slaga
Co-Founder at Future Tech Skills / IT4Nonprofit
Carlos Avelar
Collaboration Administrator at Dart Container of MI LLC
Kerry Fitzgerald
Business Development Manager at Spectralink
Jason Sheppard
Director, Carrier & Service Provider Alliances at NUWAVE Communications
Sajeel Akram
Director of Services at C1st Technologies
Mark Vale
Chief Everything Officer at Just Attend
Doug Wolfe
CEO at Innovative Environmnets
Alex Murphy
Customer Loyalty Team Lead at Summit Technology
Jamie Stark
PRINCIPAL GROUP PRODUCT MGR at Microsoft
+292 other Attendees