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Lunch

15th Apr 12:00pm - 1:00pm MDT Ballroom C
308 attended
In Person
Session Description

EL COCINA

Chicken Tortilla Soup with Cilantro Crema, Pico De Gallo, Tortilla Strips

Chopped Salad with Cucumber, Roasted Corn, Cherry Tomatoes, Radish, Pepitas, Cotija, Charred Scallion Vinaigrette

Charred Carne Asada

Chicken al Carbon

Mexican-Style Street Corn "Elotes" with butter, cotija, crema, lime, and chili

Black Bean & Cilantro-Lime Rice Mix

White Corn & Flour Tortillas

Cabbage & Jicama Slaw, Agave-Citrus Dressing

Salsa Verde, Pico De Gallo, Fire-Roasted Tomato Salsa, Pickled JalapeƱos, Lime Crema

Cinnamon Churros Served with Warm Chocolate Sauce

Attendees (308)
Tim Crean
Sr. Messaging and Collaboration Service Adoptio... at University of Colorado Boulder
Mark Haan
CTO at Ambank Company
Richard Toland
Senior Solution Engineer at Microsoft
Matthew Carlson
Senior Cloud Solution Architect at Microsoft
Mark Vale
Chief Everything Officer at Just Attend
Torren Manson
Solutions Architect at Cloud Revolution
Landon Hendricks
CX Specialist at 8x8
Lance Lingerfelt
Consultant / Trainer at LDLNET LLC
Mike Krause
Account Executive West at Lenovo
Robert Fitter
Sales Engineering Lead at Akixi
Michel Paris Antelo
CEO at EVERCOM SRL
Darin Worthington
Alliances Solutions Engineer at Neat
Jacob McDaniels
Director of Sales - West at ClickShare by Barco
Mark Harkleroad
Network & Voice Infrastructure Manager at Arapahoe County Government
Carlo Baldini
Senior Consultant at KiZAN Technologies
Brandon Bradley
VP Modern Work Innovation at Momentum
+292 other Attendees