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Lunch

15th Apr 12:00pm - 1:00pm MDT Ballroom C
260 attended
In Person
Session Description

EL COCINA

Chicken Tortilla Soup with Cilantro Crema, Pico De Gallo, Tortilla Strips

Chopped Salad with Cucumber, Roasted Corn, Cherry Tomatoes, Radish, Pepitas, Cotija, Charred Scallion Vinaigrette

Charred Carne Asada

Chicken al Carbon

Mexican-Style Street Corn "Elotes" with butter, cotija, crema, lime, and chili

Black Bean & Cilantro-Lime Rice Mix

White Corn & Flour Tortillas

Cabbage & Jicama Slaw, Agave-Citrus Dressing

Salsa Verde, Pico De Gallo, Fire-Roasted Tomato Salsa, Pickled JalapeƱos, Lime Crema

Cinnamon Churros Served with Warm Chocolate Sauce

Attendees (260)
Craig Durr
Chief Analyst and Founder at The Collab Collective
Ted Colton
Copier Maintenance at 1 3 5
Marc HAIMSOHN
Vice President of Sales at Kurmi Software
Gavin Warner
Consultant at Smarter Consulting
Paul Arens
Sales Agent at M4 Communications (US)
Jon Sletton
VP of Sales at Phoneware
Tim Haskell
Voice Services Manager at UNIVERSITY OF COLORADO BOULDER
Melody Qiu
Sales Manager at Yealink
Adam Ball
Organizer at Comms vNext
Mark Armstrong
CEO at Code Software
Nick Smith
Technical Sales Evangelist at T2MWorks
Brian Rappe
Senior Director, Sales at LoopUp
Del Ingalls
Partner, Dir of VoIP Services at Centaris
James Emm
Director at Oak Innovation
James Fox
Major Account Executive at Momentum Telecom
Dave Temby
CFO-COO at FOH Productions
+244 other Attendees