This Session has ended
Session Description
EL COCINA
Chicken Tortilla Soup with Cilantro Crema, Pico De Gallo, Tortilla Strips
Chopped Salad with Cucumber, Roasted Corn, Cherry Tomatoes, Radish, Pepitas, Cotija, Charred Scallion Vinaigrette
Charred Carne Asada
Chicken al Carbon
Mexican-Style Street Corn "Elotes" with butter, cotija, crema, lime, and chili
Black Bean & Cilantro-Lime Rice Mix
White Corn & Flour Tortillas
Cabbage & Jicama Slaw, Agave-Citrus Dressing
Salsa Verde, Pico De Gallo, Fire-Roasted Tomato Salsa, Pickled Jalapeños, Lime Crema
Cinnamon Churros Served with Warm Chocolate Sauce
Attendees (308)
Robert Kern
IT Administrator at South Adams County Fire Dept
Jim Loukatos
Director at Kaiser Permanente
Scott Farrell
VP of Strategic Accounts at Algo Communication Products Ltd.
Chris Watson
Manager, Technology Consulting at RSM
Owen Ou
Sales Director at Yealink（Xiamen）Network Technology CO., Ltd
Bill Bryant
CTO at StellarOps
Samuel Smith
Cloud Communication Specialist at Arcadis
David Hamilton
Manager, Unified Communications at The Ohio State University
Tim Esplin
Sales Director, NA AI Applications at AudioCodes
Dan Brinkmann
CTO at Summit Technology
Mike Perlmeter
Consultant Liaison at QSC
Kate Nelson
Director of Sales at Cloudlinx
Robert Kidwell
Channel Account Manager at ClickShare by Barco
Nathan Glotfelty
Sr Director, Alliances & Corp Dev at Q-SYS
Raymond Wang
VP of Sales at Yealink
Bryce Marra
Network Administration Officer at Ambank Company
+292 other Attendees