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Lunch

15th Apr 12:00pm - 1:00pm MDT Ballroom C
308 attended
In Person
Session Description

EL COCINA

Chicken Tortilla Soup with Cilantro Crema, Pico De Gallo, Tortilla Strips

Chopped Salad with Cucumber, Roasted Corn, Cherry Tomatoes, Radish, Pepitas, Cotija, Charred Scallion Vinaigrette

Charred Carne Asada

Chicken al Carbon

Mexican-Style Street Corn "Elotes" with butter, cotija, crema, lime, and chili

Black Bean & Cilantro-Lime Rice Mix

White Corn & Flour Tortillas

Cabbage & Jicama Slaw, Agave-Citrus Dressing

Salsa Verde, Pico De Gallo, Fire-Roasted Tomato Salsa, Pickled Jalapeños, Lime Crema

Cinnamon Churros Served with Warm Chocolate Sauce

Attendees (308)
Marci Umbarger
IT Operations Manager at City of Brighton
Colin Gill
Senior Product Manager at Akixi
Carlos Avelar
Collaboration Administrator at Dart Container of MI LLC
Dino Caputo
MVP & Partner at EnableUC Inc.
Kannan Sundararajan
Enterprise Consultant at LeapXpert
Casey Davis
Systems Administrator at Colorado Early Colleges
Sean Bowman
AVP North America at Shure
Otto Isidron
Global Account Mgr. Smart Collaboration at Lenovo
Ted Gundrum
Network & UCaaS Manager at University of Colorado Anschutz
Owen Ou
Sales Director at Yealink(Xiamen)Network Technology CO., Ltd
Visakh Vijay
Sales Engineer at Yealink
Sean Cramer
VP Channel Sales West at Momentum
Alex Murphy
Customer Loyalty Team Lead at Summit Technology
Mark Vale
Chief Everything Officer at Just Attend
Melody Qiu
Sales Manager at Yealink
Scott Krueckeberg
Head of Global Alliances at DTEN
+292 other Attendees