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Lunch

15th Apr 12:00pm - 1:00pm MDT Ballroom C
260 attended
In Person
Session Description

EL COCINA

Chicken Tortilla Soup with Cilantro Crema, Pico De Gallo, Tortilla Strips

Chopped Salad with Cucumber, Roasted Corn, Cherry Tomatoes, Radish, Pepitas, Cotija, Charred Scallion Vinaigrette

Charred Carne Asada

Chicken al Carbon

Mexican-Style Street Corn "Elotes" with butter, cotija, crema, lime, and chili

Black Bean & Cilantro-Lime Rice Mix

White Corn & Flour Tortillas

Cabbage & Jicama Slaw, Agave-Citrus Dressing

Salsa Verde, Pico De Gallo, Fire-Roasted Tomato Salsa, Pickled Jalapeños, Lime Crema

Cinnamon Churros Served with Warm Chocolate Sauce

Attendees (260)
Jim Loukatos
Director at Kaiser Permanente
Chris Hinch
Microsoft Practice Director at ANM
Xander Thomassian
Network & System Administrator at Truckee Donner Public Utility District
Ted Stuchberry
Director, Cloud Communication – Pre/Post Sales at SIPPIO
Jacob McDaniels
Director of Sales - West at ClickShare by Barco
Jason Sheppard
Director, Carrier & Service Provider Alliances at NUWAVE Communications
Deborah Russell
National Channel Account Manager at Neat
Jarrod Lash
VoIP Architect at Comms vNext
Greg Hinson
National Practice Lead at AT&T
Dave Jindra
Account Executive at ScanSource
Luis Berlanga
GM, Head of Sales- Americas at DTEN
Ian Crow
Systems Administrator at Denver Art Museum
Pedro Luna
Systems Engineering Senior Specialist at Ribbon Communications
Manny Oliveira
Channel Account Manager at SIPPIO
Dave Hatz
VP of Machine Intelligence at CTI
Mike Perlmeter
Consultant Liaison at QSC
+244 other Attendees