This Session has ended
Session Description
EL COCINA
Chicken Tortilla Soup with Cilantro Crema, Pico De Gallo, Tortilla Strips
Chopped Salad with Cucumber, Roasted Corn, Cherry Tomatoes, Radish, Pepitas, Cotija, Charred Scallion Vinaigrette
Charred Carne Asada
Chicken al Carbon
Mexican-Style Street Corn "Elotes" with butter, cotija, crema, lime, and chili
Black Bean & Cilantro-Lime Rice Mix
White Corn & Flour Tortillas
Cabbage & Jicama Slaw, Agave-Citrus Dressing
Salsa Verde, Pico De Gallo, Fire-Roasted Tomato Salsa, Pickled Jalapeños, Lime Crema
Cinnamon Churros Served with Warm Chocolate Sauce
Attendees (260)
Jarrod Lash
VoIP Architect at Comms vNext
Tim Esplin
Sales Director, NA AI Applications at AudioCodes
Ted Gundrum
UCaaS Manager at University of Colorado Anschutz
Mark Bushey
Director of Client Solutions at SOFTEL
Stuart Costello
VP Sales at Akixi
Mary Beth Kirk
Sr CxP Program Manager at Microsoft
George Tutuianu
Channel Account Manager at CallCabinet
Devon Dougherty
Systems Administrator at Norfolk Iron & Metal
Michael McAdams
VP of Americas at Huddly
Mark Armstrong
CEO at Code Software
Steven Sweet
User Services Manager at Desert Research Institute
Justin Wagner
Managing Consulting Engineer at CDW
Jack Barrett
Channel Business Development Manager at Imagicle
David Arlington
IT Division Manager Infrastructure at Boulder County
Dino Caputo
MVP & Partner at EnableUC Inc.
Michel Paris Antelo
CEO at EVERCOM SRL
+244 other Attendees